Home Page                                                                                                             Last Update 08/10/2014
BIENVENIDOS
Welcome to the internet home of
EL BORICUA
a monthly cultural Magazine

Dedicated to the descendants of Puerto Ricans

- Cultural Anthropology -

Puerto Rico,
Borinquen, Folklore and traditions -

email us


 

 

Food & Recipes
Ivonne's Food Blog
Coquí
Taínos
Jíbaros
Flag
Navidad Boricua
AfroBorinquen
Fact Sheet
Medal of Freedom
Poesia Criolla
Poets and Poetry
Book Reviews
Borinqueneers
Puerto Rican 101
BoricuaKids
Canciones Infantiles
Lesson Plans for Teacher
Word Puzzles 

Volunteer Positions

Advertising rates 

 

Pastelillos de Queso . . . 'volaos'

Anyone can make these easy and sinfully delicious pastelillos. Now you can buy the dough ready make at most Kroeger Stores or even Walmart. Buy Goya discs in packs of 10. They must be at room temperature and you can choose to use them 'as is' or use a rolling pin to stretch them a bit. What you need are the discs, the stuffing, and oil for frying (they must be fried to taste the same). Islanders use Queso de Bola Holandes, but any cheese that melts good will do. These were stuffed with Mozzarella. They can also be stuffed with traditional Guaya paste or Guava Paste and cheese, or picadillo meat (or crab meat). Stuff them, fry them, serve warm. If you can't find Goya discs then make the dough, it's easy. The recipe for the dough and step by step how to directions are found on our website. http://www.elboricua.com/Pastelillos_Volaos.html


Past food posts can be found in Ivonne's Flood Blog.

Visit our Puerto Rican 101 Channel


This website is the internet home of our ONLINE monthly publication, El Boricua, a cultural publication for Puerto Ricans.

On our website we post a sampling of the different topics and recipes we publish monthly. We do not have a recipe book. Subscribe to our online publication to get all our recipes.

Often requested recipes are posted to our FaceBook Account.


Soy Boricua, mi amor es - Puerto Rico.

We hope that you enjoy this site and that it will take you back to our ancestral land.

¡Ay le lo lai, le lo lai . . . . . !

Past food posts can be found in Ivonne's Flood Blog.

 

 

 

 

 

 

 

 

 

 

 

 

            

 

 

top

F

.