Carne Bif
(Corned Beef - traditional dish)

Olive oil
½ cup sofrito
¼ cup alcaparrado
1 can tomato sauce
¼ cup water
1 can corned beef
Salt and pepper to taste.

Cook sofrito in olive oil. Add alcaparrado, tomato sauce and water. Simmer for about five minutes. Add beef, salt and pepper. This should be watery - may add more water is needed. This is usually served with fried amarillos (yellow plantains), white rice, and a salad.


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